Hot Chocolate has an amazing history, dating back to 500 B.C.! No wonder we all love it, it has traveled the world and been enjoyed by millions throughout history. Some would say hot chocolate is timeless. Though the drink has changed over time and has many forms, we can’t get enough of it.
Which is why we are giving you a warm hot chocolate S’moo to add to your list of recipes. This simple and delicious recipe will have you coming back for more. Here we go:
– 2 Tbsp chocolate chips
– 1 Scoop S’moo (Chocolate or Unflavored)
– 1/2 Cup Almond Milk
– 1 /4 tsp Lavender
– Foam or whipped cream for garnish
Pour hot milk over chocolate chips and S’moo and stir until smooth. Add foam or whipped cream and garnish with lavender. Optional: for extra lavender flavor combine milk and lavender buds in a saucepan and heat, then strain before adding the milk to the chocolate chips and S’moo.
Note: This is a very sweet hot chocolate with chocolate S’moo. If you’re looking for a less sweet option try adding less chocolate chips, using unflavored S’moo or using dark chocolate!